Baking Memories in Kathmandu
From our signature cinnamon rolls to custom birthday cakes, we craft every bite with love and the finest ingredients.
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Classic Tiramisu
First Crust twist on classic tiramisu made with coffee-soaked ladyfingers covered with a cream of egg yolks, sugar, mascarpone, and cocoa powder. Small Dish serves 2-3 persons. Large dish serves 12 persons
Pumpkin Pie
Luscious Pumpkin custard filling, delicately spiced with traditional American pumpkin spices. 5 Inch is for 1-2 Persons, 8 Inch for 6-8 Persons. Menu Image is for 8 Inch Pie
Mini Egg Fudge Brownie
Our Signature Chocolate fudge brownies, drizzled with white chocolate and decorated with Mini Chocolate eggs. Sold as one
Made Fresh Daily in Nepal
At Cinabon, we believe in the magic of fresh baking. Every morning, our bakers start early to prepare our signature doughs, mix our frostings, and bake the treats you love. We use locally sourced premium ingredients combined with international techniques to bring you the best bakery experience in Kathmandu.