Signature Pie Dough

Now you can purchase our signature handmade pie dough for your home baking! Get the perfect pie crust every time with this versatile dough. The dough can be used for sweet or savory pies, or as a base crust for quiche. 1 dough round = 1 single bottom crust // 2 dough rounds = 1 bottom crust & 1 top crust. Store in the freezer for up to 6 months, and in the refrigerator for 2 days. To thaw frozen dough: take out the dough needed and thaw it in the refrigerator overnight, or allow about 2 hours to thaw on the countertop before it’s ready to roll out. You can purchase up to 4 dough rounds at a time.